It is with pleasure that I have cooperated with CiboVinum for over 7 years. Products and services are excellent and they always listen and are engaged to fulfill the needs of the demanding customers of our Michelin starred restaurant and of our other outlets. On their side for a long time!
Franck Meyer, Executive Chef
We give our total trust to CiboVinum for the selection of fresh truffles for our gastronomic restaurant and our prestigious events. They are professional and competitive and offer us a tailored service and quality products
HOSPITALITY MANAGEMENT SCHOOL
Pierre Gordien, F&B Buyer
The right ingredients of flawless quality are the basis for my creations and CiboVinum delivers : Piedmont hazelnuts, candied fruits from Agrimontana and aromatic chocolate from Domori. I appreciate their professionalism and good mood : a human-sized company !
Mirjami De Faletans, Head Chocolate Chef
CiboVinum is a team of passionate people, quality products and reliability which makes them a partner of choice
CATERER AND EVENT MANAGER
Sylvain Pesquet, Head Chef
The cooperation with CiboVinum allows us to propose to our customers a large set of high-quality Italian products. Smiling team and professional, fast in delivery
ONLINE SHOP SWITZERLAND
Geneva and Lausanne
Aline Bissell, Purchase Manager
CiboVinum is our preferred partner for Italian cured meats & hams. Always ready to find an exceptional product, their selection and service are flawless
Marc Popper, Founder
CiboVinum is a trusted supplier and we’ve collaborated together for 5 years. The wine selection is sharp, quality-oriented and they put forward strong personality crus. The service is timely and dependable with no headache
Edmond Gasser, Head Sommelier
CiboVinum is first of all my close partner in the research and selection of the ideal product to implement my recipes. I’m obsessed by excellence in my cooking and I need Italian products of great quality, freshness and regularity. CiboVinum always responded to my needs with professionalism and competence
Fabio Stridi, Head Chef
What makes me work with CiboVinum is the shared passion for high-quality products: we’ve worked together on the selection and supply of top-class almonds and pistachio for several years.
They provide great support to our product development activities, they always listen to our needs and are available when we need them, in one word they are an important added value to my work!
Elena Esposto, Head Chocolate Chef